The presentation of food and wine has long been an art form that has been respected and enjoyed – as a vice to inspire learning, a foundation for celebration or simply as a selfishly indulgent pleasure.

The Artisan harnesses the timeless philosophy of the master craftsman, the theatre of presentation and a commitment to the holistic experience of the diner.

We are about food, we are about wine and we are about the age-old tradition of combining the two to create meaning, depth and experience.



From Monday 24 March 2014, The Artisan will be opening on Monday night for dinner from 6pm.